98TH GENERAL ASSEMBLY
State of Illinois
2013 and 2014
HB5926

Introduced , by Rep. Sara Feigenholtz

SYNOPSIS AS INTRODUCED:
5 ILCS 140/7.5
235 ILCS 5/3-12
235 ILCS 5/6-20 from Ch. 43, par. 134a
235 ILCS 5/6-27.1 new

Amends the Liquor Control Act of 1934 and the Freedom of Information Act. Requires all alcohol servers to obtain and complete training in basic responsible alcohol service. Provides that the Illinois Liquor Control Commission shall approve training programs that meet certain specified criteria for content, method of instruction, and ability to provide information about whether a server has completed the training program. Provides that materials submitted to the Commission for training program approval shall be exempt from disclosure under the Freedom of Information Act. Requires the Commission to issue a State seal file and approval number to providers who are approved to conduct a responsible alcohol service training program. Provides that a certificate of training is valid for 3 years. Provides that before January 1, 2016, enforcement of the provisions shall be limited to education and notification of the requirements. Makes other changes. Effective immediately.
LRB098 20305 RPS 55746 b
FISCAL NOTE ACT MAY APPLY

A BILL FOR

HB5926LRB098 20305 RPS 55746 b
1 AN ACT concerning liquor.
2 Be it enacted by the People of the State of Illinois,
3represented in the General Assembly:
4 Section 5. The Freedom of Information Act is amended by
5changing Section 7.5 as follows:
6 (5 ILCS 140/7.5)
7 Sec. 7.5. Statutory Exemptions. To the extent provided for
8by the statutes referenced below, the following shall be exempt
9from inspection and copying:
10 (a) All information determined to be confidential under
11Section 4002 of the Technology Advancement and Development Act.
12 (b) Library circulation and order records identifying
13library users with specific materials under the Library Records
14Confidentiality Act.
15 (c) Applications, related documents, and medical records
16received by the Experimental Organ Transplantation Procedures
17Board and any and all documents or other records prepared by
18the Experimental Organ Transplantation Procedures Board or its
19staff relating to applications it has received.
20 (d) Information and records held by the Department of
21Public Health and its authorized representatives relating to
22known or suspected cases of sexually transmissible disease or
23any information the disclosure of which is restricted under the

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1Illinois Sexually Transmissible Disease Control Act.
2 (e) Information the disclosure of which is exempted under
3Section 30 of the Radon Industry Licensing Act.
4 (f) Firm performance evaluations under Section 55 of the
5Architectural, Engineering, and Land Surveying Qualifications
6Based Selection Act.
7 (g) Information the disclosure of which is restricted and
8exempted under Section 50 of the Illinois Prepaid Tuition Act.
9 (h) Information the disclosure of which is exempted under
10the State Officials and Employees Ethics Act, and records of
11any lawfully created State or local inspector general's office
12that would be exempt if created or obtained by an Executive
13Inspector General's office under that Act.
14 (i) Information contained in a local emergency energy plan
15submitted to a municipality in accordance with a local
16emergency energy plan ordinance that is adopted under Section
1711-21.5-5 of the Illinois Municipal Code.
18 (j) Information and data concerning the distribution of
19surcharge moneys collected and remitted by wireless carriers
20under the Wireless Emergency Telephone Safety Act.
21 (k) Law enforcement officer identification information or
22driver identification information compiled by a law
23enforcement agency or the Department of Transportation under
24Section 11-212 of the Illinois Vehicle Code.
25 (l) Records and information provided to a residential
26health care facility resident sexual assault and death review

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1team or the Executive Council under the Abuse Prevention Review
2Team Act.
3 (m) Information provided to the predatory lending database
4created pursuant to Article 3 of the Residential Real Property
5Disclosure Act, except to the extent authorized under that
6Article.
7 (n) Defense budgets and petitions for certification of
8compensation and expenses for court appointed trial counsel as
9provided under Sections 10 and 15 of the Capital Crimes
10Litigation Act. This subsection (n) shall apply until the
11conclusion of the trial of the case, even if the prosecution
12chooses not to pursue the death penalty prior to trial or
13sentencing.
14 (o) Information that is prohibited from being disclosed
15under Section 4 of the Illinois Health and Hazardous Substances
16Registry Act.
17 (p) Security portions of system safety program plans,
18investigation reports, surveys, schedules, lists, data, or
19information compiled, collected, or prepared by or for the
20Regional Transportation Authority under Section 2.11 of the
21Regional Transportation Authority Act or the St. Clair County
22Transit District under the Bi-State Transit Safety Act.
23 (q) Information prohibited from being disclosed by the
24Personnel Records Review Act.
25 (r) Information prohibited from being disclosed by the
26Illinois School Student Records Act.

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1 (s) Information the disclosure of which is restricted under
2Section 5-108 of the Public Utilities Act.
3 (t) All identified or deidentified health information in
4the form of health data or medical records contained in, stored
5in, submitted to, transferred by, or released from the Illinois
6Health Information Exchange, and identified or deidentified
7health information in the form of health data and medical
8records of the Illinois Health Information Exchange in the
9possession of the Illinois Health Information Exchange
10Authority due to its administration of the Illinois Health
11Information Exchange. The terms "identified" and
12"deidentified" shall be given the same meaning as in the Health
13Insurance Accountability and Portability Act of 1996, Public
14Law 104-191, or any subsequent amendments thereto, and any
15regulations promulgated thereunder.
16 (u) Records and information provided to an independent team
17of experts under Brian's Law.
18 (v) Names and information of people who have applied for or
19received Firearm Owner's Identification Cards under the
20Firearm Owners Identification Card Act or applied for or
21received a concealed carry license under the Firearm Concealed
22Carry Act, unless otherwise authorized by the Firearm Concealed
23Carry Act; and databases under the Firearm Concealed Carry Act,
24records of the Concealed Carry Licensing Review Board under the
25Firearm Concealed Carry Act, and law enforcement agency
26objections under the Firearm Concealed Carry Act.

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1 (w) Personally identifiable information which is exempted
2from disclosure under subsection (g) of Section 19.1 of the
3Toll Highway Act.
4 (x) Information which is exempted from disclosure under
5Section 5-1014.3 of the Counties Code or Section 8-11-21 of the
6Illinois Municipal Code.
7 (y) Confidential information under the Adult Protective
8Services Act and its predecessor enabling statute, the Elder
9Abuse and Neglect Act, including information about the identity
10and administrative finding against any caregiver of a verified
11and substantiated decision of significant abuse, neglect, or
12financial exploitation of an eligible adult maintained in the
13Department of Public Health's Health Care Worker Registry.
14 (z) Records and information provided to an at-risk adult
15fatality review team or the Illinois At-Risk Adult Fatality
16Review Team Advisory Council under Section 15 of the Adult
17Protective Services Act.
18 (aa) Information that is exempted from disclosure under
19Section 6-27.1 of the Liquor Control Act of 1934.
20(Source: P.A. 97-80, eff. 7-5-11; 97-333, eff. 8-12-11; 97-342,
21eff. 8-12-11; 97-813, eff. 7-13-12; 97-976, eff. 1-1-13; 98-49,
22eff. 7-1-13; 98-63, eff. 7-9-13; revised 7-23-13.)
23 Section 10. The Liquor Control Act of 1934 is amended by
24changing Sections 3-12 and 6-20 and by adding Section 6-27.1 as
25follows:

HB5926- 6 -LRB098 20305 RPS 55746 b
1 (235 ILCS 5/3-12)
2 Sec. 3-12. Powers and duties of State Commission.
3 (a) The State commission shall have the following powers,
4functions and duties:
5 (1) To receive applications and to issue licenses to
6 manufacturers, foreign importers, importing distributors,
7 distributors, non-resident dealers, on premise consumption
8 retailers, off premise sale retailers, special event
9 retailer licensees, special use permit licenses, auction
10 liquor licenses, brew pubs, caterer retailers,
11 non-beverage users, railroads, including owners and
12 lessees of sleeping, dining and cafe cars, airplanes,
13 boats, brokers, and wine maker's premises licensees in
14 accordance with the provisions of this Act, and to suspend
15 or revoke such licenses upon the State commission's
16 determination, upon notice after hearing, that a licensee
17 has violated any provision of this Act or any rule or
18 regulation issued pursuant thereto and in effect for 30
19 days prior to such violation. Except in the case of an
20 action taken pursuant to a violation of Section 6-3, 6-5,
21 or 6-9, any action by the State Commission to suspend or
22 revoke a licensee's license may be limited to the license
23 for the specific premises where the violation occurred.
24 In lieu of suspending or revoking a license, the
25 commission may impose a fine, upon the State commission's

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1 determination and notice after hearing, that a licensee has
2 violated any provision of this Act or any rule or
3 regulation issued pursuant thereto and in effect for 30
4 days prior to such violation. The fine imposed under this
5 paragraph may not exceed $500 for each violation. Each day
6 that the activity, which gave rise to the original fine,
7 continues is a separate violation. The maximum fine that
8 may be levied against any licensee, for the period of the
9 license, shall not exceed $20,000. The maximum penalty that
10 may be imposed on a licensee for selling a bottle of
11 alcoholic liquor with a foreign object in it or serving
12 from a bottle of alcoholic liquor with a foreign object in
13 it shall be the destruction of that bottle of alcoholic
14 liquor for the first 10 bottles so sold or served from by
15 the licensee. For the eleventh bottle of alcoholic liquor
16 and for each third bottle thereafter sold or served from by
17 the licensee with a foreign object in it, the maximum
18 penalty that may be imposed on the licensee is the
19 destruction of the bottle of alcoholic liquor and a fine of
20 up to $50.
21 (2) To adopt such rules and regulations consistent with
22 the provisions of this Act which shall be necessary to
23 carry on its functions and duties to the end that the
24 health, safety and welfare of the People of the State of
25 Illinois shall be protected and temperance in the
26 consumption of alcoholic liquors shall be fostered and

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1 promoted and to distribute copies of such rules and
2 regulations to all licensees affected thereby.
3 (3) To call upon other administrative departments of
4 the State, county and municipal governments, county and
5 city police departments and upon prosecuting officers for
6 such information and assistance as it deems necessary in
7 the performance of its duties.
8 (4) To recommend to local commissioners rules and
9 regulations, not inconsistent with the law, for the
10 distribution and sale of alcoholic liquors throughout the
11 State.
12 (5) To inspect, or cause to be inspected, any premises
13 in this State where alcoholic liquors are manufactured,
14 distributed, warehoused, or sold.
15 (5.1) Upon receipt of a complaint or upon having
16 knowledge that any person is engaged in business as a
17 manufacturer, importing distributor, distributor, or
18 retailer without a license or valid license, to notify the
19 local liquor authority, file a complaint with the State's
20 Attorney's Office of the county where the incident
21 occurred, or initiate an investigation with the
22 appropriate law enforcement officials.
23 (5.2) To issue a cease and desist notice to persons
24 shipping alcoholic liquor into this State from a point
25 outside of this State if the shipment is in violation of
26 this Act.

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1 (5.3) To receive complaints from licensees, local
2 officials, law enforcement agencies, organizations, and
3 persons stating that any licensee has been or is violating
4 any provision of this Act or the rules and regulations
5 issued pursuant to this Act. Such complaints shall be in
6 writing, signed and sworn to by the person making the
7 complaint, and shall state with specificity the facts in
8 relation to the alleged violation. If the Commission has
9 reasonable grounds to believe that the complaint
10 substantially alleges a violation of this Act or rules and
11 regulations adopted pursuant to this Act, it shall conduct
12 an investigation. If, after conducting an investigation,
13 the Commission is satisfied that the alleged violation did
14 occur, it shall proceed with disciplinary action against
15 the licensee as provided in this Act.
16 (6) To hear and determine appeals from orders of a
17 local commission in accordance with the provisions of this
18 Act, as hereinafter set forth. Hearings under this
19 subsection shall be held in Springfield or Chicago, at
20 whichever location is the more convenient for the majority
21 of persons who are parties to the hearing.
22 (7) The commission shall establish uniform systems of
23 accounts to be kept by all retail licensees having more
24 than 4 employees, and for this purpose the commission may
25 classify all retail licensees having more than 4 employees
26 and establish a uniform system of accounts for each class

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1 and prescribe the manner in which such accounts shall be
2 kept. The commission may also prescribe the forms of
3 accounts to be kept by all retail licensees having more
4 than 4 employees, including but not limited to accounts of
5 earnings and expenses and any distribution, payment, or
6 other distribution of earnings or assets, and any other
7 forms, records and memoranda which in the judgment of the
8 commission may be necessary or appropriate to carry out any
9 of the provisions of this Act, including but not limited to
10 such forms, records and memoranda as will readily and
11 accurately disclose at all times the beneficial ownership
12 of such retail licensed business. The accounts, forms,
13 records and memoranda shall be available at all reasonable
14 times for inspection by authorized representatives of the
15 State commission or by any local liquor control
16 commissioner or his or her authorized representative. The
17 commission, may, from time to time, alter, amend or repeal,
18 in whole or in part, any uniform system of accounts, or the
19 form and manner of keeping accounts.
20 (8) In the conduct of any hearing authorized to be held
21 by the commission, to appoint, at the commission's
22 discretion, hearing officers to conduct hearings involving
23 complex issues or issues that will require a protracted
24 period of time to resolve, to examine, or cause to be
25 examined, under oath, any licensee, and to examine or cause
26 to be examined the books and records of such licensee; to

HB5926- 11 -LRB098 20305 RPS 55746 b
1 hear testimony and take proof material for its information
2 in the discharge of its duties hereunder; to administer or
3 cause to be administered oaths; for any such purpose to
4 issue subpoena or subpoenas to require the attendance of
5 witnesses and the production of books, which shall be
6 effective in any part of this State, and to adopt rules to
7 implement its powers under this paragraph (8).
8 Any Circuit Court may by order duly entered, require
9 the attendance of witnesses and the production of relevant
10 books subpoenaed by the State commission and the court may
11 compel obedience to its order by proceedings for contempt.
12 (9) To investigate the administration of laws in
13 relation to alcoholic liquors in this and other states and
14 any foreign countries, and to recommend from time to time
15 to the Governor and through him or her to the legislature
16 of this State, such amendments to this Act, if any, as it
17 may think desirable and as will serve to further the
18 general broad purposes contained in Section 1-2 hereof.
19 (10) To adopt such rules and regulations consistent
20 with the provisions of this Act which shall be necessary
21 for the control, sale or disposition of alcoholic liquor
22 damaged as a result of an accident, wreck, flood, fire or
23 other similar occurrence.
24 (11) To develop industry educational programs related
25 to responsible serving and selling, particularly in the
26 areas of overserving consumers and illegal underage

HB5926- 12 -LRB098 20305 RPS 55746 b
1 purchasing and consumption of alcoholic beverages.
2 (11.1) To license persons providing education and
3 training to alcohol beverage sellers and servers under
4 Section 6-27.1 of this Act, if a program under that Section
5 is available, or the Beverage Alcohol Sellers and Servers
6 Education and Training (BASSET) programs, if a program
7 under Section 6-27.1 of this Act is unavailable, and to
8 develop and administer a public awareness program in
9 Illinois to reduce or eliminate the illegal purchase and
10 consumption of alcoholic beverage products by persons
11 under the age of 21. Application for a license shall be
12 made on forms provided by the State Commission.
13 (12) To develop and maintain a repository of license
14 and regulatory information.
15 (13) On or before January 15, 1994, the Commission
16 shall issue a written report to the Governor and General
17 Assembly that is to be based on a comprehensive study of
18 the impact on and implications for the State of Illinois of
19 Section 1926 of the Federal ADAMHA Reorganization Act of
20 1992 (Public Law 102-321). This study shall address the
21 extent to which Illinois currently complies with the
22 provisions of P.L. 102-321 and the rules promulgated
23 pursuant thereto.
24 As part of its report, the Commission shall provide the
25 following essential information:
26 (i) the number of retail distributors of tobacco

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1 products, by type and geographic area, in the State;
2 (ii) the number of reported citations and
3 successful convictions, categorized by type and
4 location of retail distributor, for violation of the
5 Prevention of Tobacco Use by Minors and Sale and
6 Distribution of Tobacco Products Act and the Smokeless
7 Tobacco Limitation Act;
8 (iii) the extent and nature of organized
9 educational and governmental activities that are
10 intended to promote, encourage or otherwise secure
11 compliance with any Illinois laws that prohibit the
12 sale or distribution of tobacco products to minors; and
13 (iv) the level of access and availability of
14 tobacco products to individuals under the age of 18.
15 To obtain the data necessary to comply with the
16 provisions of P.L. 102-321 and the requirements of this
17 report, the Commission shall conduct random, unannounced
18 inspections of a geographically and scientifically
19 representative sample of the State's retail tobacco
20 distributors.
21 The Commission shall consult with the Department of
22 Public Health, the Department of Human Services, the
23 Illinois State Police and any other executive branch
24 agency, and private organizations that may have
25 information relevant to this report.
26 The Commission may contract with the Food and Drug

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1 Administration of the U.S. Department of Health and Human
2 Services to conduct unannounced investigations of Illinois
3 tobacco vendors to determine compliance with federal laws
4 relating to the illegal sale of cigarettes and smokeless
5 tobacco products to persons under the age of 18.
6 (14) On or before April 30, 2008 and every 2 years
7 thereafter, the Commission shall present a written report
8 to the Governor and the General Assembly that shall be
9 based on a study of the impact of this amendatory Act of
10 the 95th General Assembly on the business of soliciting,
11 selling, and shipping wine from inside and outside of this
12 State directly to residents of this State. As part of its
13 report, the Commission shall provide all of the following
14 information:
15 (A) The amount of State excise and sales tax
16 revenues generated.
17 (B) The amount of licensing fees received.
18 (C) The number of cases of wine shipped from inside
19 and outside of this State directly to residents of this
20 State.
21 (D) The number of alcohol compliance operations
22 conducted.
23 (E) The number of winery shipper's licenses
24 issued.
25 (F) The number of each of the following: reported
26 violations; cease and desist notices issued by the

HB5926- 15 -LRB098 20305 RPS 55746 b
1 Commission; notices of violations issued by the
2 Commission and to the Department of Revenue; and
3 notices and complaints of violations to law
4 enforcement officials, including, without limitation,
5 the Illinois Attorney General and the U.S. Department
6 of Treasury's Alcohol and Tobacco Tax and Trade Bureau.
7 (15) As a means to reduce the underage consumption of
8 alcoholic liquors, the Commission shall conduct alcohol
9 compliance operations to investigate whether businesses
10 that are soliciting, selling, and shipping wine from inside
11 or outside of this State directly to residents of this
12 State are licensed by this State or are selling or
13 attempting to sell wine to persons under 21 years of age in
14 violation of this Act.
15 (16) The Commission shall, in addition to notifying any
16 appropriate law enforcement agency, submit notices of
17 complaints or violations of Sections 6-29 and 6-29.1 by
18 persons who do not hold a winery shipper's license under
19 this amendatory Act to the Illinois Attorney General and to
20 the U.S. Department of Treasury's Alcohol and Tobacco Tax
21 and Trade Bureau.
22 (17) (A) A person licensed to make wine under the laws
23 of another state who has a winery shipper's license under
24 this amendatory Act and annually produces less than 25,000
25 gallons of wine or a person who has a first-class or
26 second-class wine manufacturer's license, a first-class or

HB5926- 16 -LRB098 20305 RPS 55746 b
1 second-class wine-maker's license, or a limited wine
2 manufacturer's license under this Act and annually
3 produces less than 25,000 gallons of wine may make
4 application to the Commission for a self-distribution
5 exemption to allow the sale of not more than 5,000 gallons
6 of the exemption holder's wine to retail licensees per
7 year.
8 (B) In the application, which shall be sworn under
9 penalty of perjury, such person shall state (1) the
10 date it was established; (2) its volume of production
11 and sales for each year since its establishment; (3)
12 its efforts to establish distributor relationships;
13 (4) that a self-distribution exemption is necessary to
14 facilitate the marketing of its wine; and (5) that it
15 will comply with the liquor and revenue laws of the
16 United States, this State, and any other state where it
17 is licensed.
18 (C) The Commission shall approve the application
19 for a self-distribution exemption if such person: (1)
20 is in compliance with State revenue and liquor laws;
21 (2) is not a member of any affiliated group that
22 produces more than 25,000 gallons of wine per annum or
23 produces any other alcoholic liquor; (3) will not
24 annually produce for sale more than 25,000 gallons of
25 wine; and (4) will not annually sell more than 5,000
26 gallons of its wine to retail licensees.

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1 (D) A self-distribution exemption holder shall
2 annually certify to the Commission its production of
3 wine in the previous 12 months and its anticipated
4 production and sales for the next 12 months. The
5 Commission may fine, suspend, or revoke a
6 self-distribution exemption after a hearing if it
7 finds that the exemption holder has made a material
8 misrepresentation in its application, violated a
9 revenue or liquor law of Illinois, exceeded production
10 of 25,000 gallons of wine in any calendar year, or
11 become part of an affiliated group producing more than
12 25,000 gallons of wine or any other alcoholic liquor.
13 (E) Except in hearings for violations of this Act
14 or amendatory Act or a bona fide investigation by duly
15 sworn law enforcement officials, the Commission, or
16 its agents, the Commission shall maintain the
17 production and sales information of a
18 self-distribution exemption holder as confidential and
19 shall not release such information to any person.
20 (F) The Commission shall issue regulations
21 governing self-distribution exemptions consistent with
22 this Section and this Act.
23 (G) Nothing in this subsection (17) shall prohibit
24 a self-distribution exemption holder from entering
25 into or simultaneously having a distribution agreement
26 with a licensed Illinois distributor.

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1 (H) It is the intent of this subsection (17) to
2 promote and continue orderly markets. The General
3 Assembly finds that in order to preserve Illinois'
4 regulatory distribution system it is necessary to
5 create an exception for smaller makers of wine as their
6 wines are frequently adjusted in varietals, mixes,
7 vintages, and taste to find and create market niches
8 sometimes too small for distributor or importing
9 distributor business strategies. Limited
10 self-distribution rights will afford and allow smaller
11 makers of wine access to the marketplace in order to
12 develop a customer base without impairing the
13 integrity of the 3-tier system.
14 (18) (A) A craft brewer licensee, who must also be
15 either a licensed brewer or licensed non-resident dealer
16 and annually manufacture less than 930,000 gallons of beer,
17 may make application to the Commission for a
18 self-distribution exemption to allow the sale of not more
19 than 232,500 gallons of the exemption holder's beer to
20 retail licensees per year.
21 (B) In the application, which shall be sworn under
22 penalty of perjury, the craft brewer licensee shall
23 state (1) the date it was established; (2) its volume
24 of beer manufactured and sold for each year since its
25 establishment; (3) its efforts to establish
26 distributor relationships; (4) that a

HB5926- 19 -LRB098 20305 RPS 55746 b
1 self-distribution exemption is necessary to facilitate
2 the marketing of its beer; and (5) that it will comply
3 with the alcoholic beverage and revenue laws of the
4 United States, this State, and any other state where it
5 is licensed.
6 (C) Any application submitted shall be posted on
7 the Commission's website at least 45 days prior to
8 action by the Commission. The Commission shall approve
9 the application for a self-distribution exemption if
10 the craft brewer licensee: (1) is in compliance with
11 the State, revenue, and alcoholic beverage laws; (2) is
12 not a member of any affiliated group that manufacturers
13 more than 930,000 gallons of beer per annum or produces
14 any other alcoholic beverages; (3) shall not annually
15 manufacture for sale more than 930,000 gallons of beer;
16 and (4) shall not annually sell more than 232,500
17 gallons of its beer to retail licensees.
18 (D) A self-distribution exemption holder shall
19 annually certify to the Commission its manufacture of
20 beer during the previous 12 months and its anticipated
21 manufacture and sales of beer for the next 12 months.
22 The Commission may fine, suspend, or revoke a
23 self-distribution exemption after a hearing if it
24 finds that the exemption holder has made a material
25 misrepresentation in its application, violated a
26 revenue or alcoholic beverage law of Illinois,

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1 exceeded the manufacture of 930,000 gallons of beer in
2 any calendar year or became part of an affiliated group
3 manufacturing more than 930,000 gallons of beer or any
4 other alcoholic beverage.
5 (E) The Commission shall issue rules and
6 regulations governing self-distribution exemptions
7 consistent with this Act.
8 (F) Nothing in this paragraph (18) shall prohibit a
9 self-distribution exemption holder from entering into
10 or simultaneously having a distribution agreement with
11 a licensed Illinois importing distributor or a
12 distributor. If a self-distribution exemption holder
13 enters into a distribution agreement and has assigned
14 distribution rights to an importing distributor or
15 distributor, then the self-distribution exemption
16 holder's distribution rights in the assigned
17 territories shall cease in a reasonable time not to
18 exceed 60 days.
19 (G) It is the intent of this paragraph (18) to
20 promote and continue orderly markets. The General
21 Assembly finds that in order to preserve Illinois'
22 regulatory distribution system, it is necessary to
23 create an exception for smaller manufacturers in order
24 to afford and allow such smaller manufacturers of beer
25 access to the marketplace in order to develop a
26 customer base without impairing the integrity of the

HB5926- 21 -LRB098 20305 RPS 55746 b
1 3-tier system.
2 (b) On or before April 30, 1999, the Commission shall
3present a written report to the Governor and the General
4Assembly that shall be based on a study of the impact of this
5amendatory Act of 1998 on the business of soliciting, selling,
6and shipping alcoholic liquor from outside of this State
7directly to residents of this State.
8 As part of its report, the Commission shall provide the
9following information:
10 (i) the amount of State excise and sales tax revenues
11 generated as a result of this amendatory Act of 1998;
12 (ii) the amount of licensing fees received as a result
13 of this amendatory Act of 1998;
14 (iii) the number of reported violations, the number of
15 cease and desist notices issued by the Commission, the
16 number of notices of violations issued to the Department of
17 Revenue, and the number of notices and complaints of
18 violations to law enforcement officials.
19(Source: P.A. 97-5, eff. 6-1-11; 98-401, eff. 8-16-13.)
20 (235 ILCS 5/6-20) (from Ch. 43, par. 134a)
21 Sec. 6-20. Transfer, possession, and consumption of
22alcoholic liquor; restrictions.
23 (a) Any person to whom the sale, gift or delivery of any
24alcoholic liquor is prohibited because of age shall not
25purchase, or accept a gift of such alcoholic liquor or have

HB5926- 22 -LRB098 20305 RPS 55746 b
1such alcoholic liquor in his possession.
2 (b) If a licensee or his or her agents or employees
3believes or has reason to believe that a sale or delivery of
4any alcoholic liquor is prohibited because of the non-age of
5the prospective recipient, he or she shall, before making such
6sale or delivery demand presentation of some form of positive
7identification, containing proof of age, issued by a public
8officer in the performance of his or her official duties.
9 (c) No person shall transfer, alter, or deface such an
10identification card; use the identification card of another;
11carry or use a false or forged identification card; or obtain
12an identification card by means of false information.
13 (d) No person shall purchase, accept delivery or have
14possession of alcoholic liquor in violation of this Section.
15 (e) The consumption of alcoholic liquor by any person under
1621 years of age is forbidden.
17 (f) Whoever violates any provisions of this Section shall
18be guilty of a Class A misdemeanor.
19 (g) The possession and dispensing, or consumption by a
20person under 21 years of age of alcoholic liquor in the
21performance of a religious service or ceremony, or the
22consumption by a person under 21 years of age under the direct
23supervision and approval of the parents or parent or those
24persons standing in loco parentis of such person under 21 years
25of age in the privacy of a home, is not prohibited by this Act.
26 (h) The provisions of this Act prohibiting the possession

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1of alcoholic liquor by a person under 21 years of age and
2dispensing of alcoholic liquor to a person under 21 years of
3age do not apply in the case of a student under 21 years of age,
4but 18 years of age or older, who:
5 (1) tastes, but does not imbibe, alcoholic liquor only
6 during times of a regularly scheduled course while under
7 the direct supervision of an instructor who is at least 21
8 years of age and employed by an educational institution
9 described in subdivision (2);
10 (2) is enrolled as a student in a college, university,
11 or post-secondary educational institution that is
12 accredited or certified by an agency recognized by the
13 United States Department of Education or a nationally
14 recognized accrediting agency or association, or that has a
15 permit of approval issued by the Board of Higher Education
16 pursuant to the Private Business and Vocational Schools Act
17 of 2012;
18 (3) is participating in a culinary arts, food service,
19 or restaurant management degree program of which a portion
20 of the program includes instruction on responsible
21 alcoholic beverage serving methods modeled after the
22 curriculum provided in Section 6-27.1 of this Act, if that
23 curriculum is available, or the Beverage Alcohol Sellers
24 and Server Education and Training (BASSET) curriculum, if
25 the curriculum provided in Section 6-27.1 of this Act is
26 unavailable; and

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1 (4) tastes, but does not imbibe, alcoholic liquor for
2 instructional purposes up to, but not exceeding, 6 times
3 per class as a part of a required course in which the
4 student temporarily possesses alcoholic liquor for
5 tasting, not imbibing, purposes only in a class setting on
6 the campus and, thereafter, the alcoholic liquor is
7 possessed and remains under the control of the instructor.
8(Source: P.A. 97-1058, eff. 8-24-12.)
9 (235 ILCS 5/6-27.1 new)
10 Sec. 6-27.1. Responsible alcohol service server training.
11 (a) All alcohol servers are required to obtain and complete
12training in basic responsible alcohol service as outlined in
13subsection (b) of this Section by July 1, 2015 or within 30
14days after the alcohol server begins his or her employment,
15whichever is later. There is no limit to the amount of times a
16server may take the training. A certificate of training belongs
17to the server, and a server may transfer a certificate of
18training to a different employer, but shall not transfer a
19certificate of training to another server. Proof that an
20alcohol server has been trained must be available upon
21reasonable request by State law enforcement officials. For the
22purpose of this Section, "alcohol servers" means persons who
23sell or serve open containers of alcoholic beverages and anyone
24whose job description entails the checking of identification
25for the purchase of open containers of alcoholic beverages.

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1 (b) Responsible alcohol service training must cover and
2assess knowledge of the following topics:
3 (1) the physical properties of alcohol, drugs, and
4 alcoholism, including, but not limited to, blood alcohol
5 concentration (BAC), alcoholism, the effects of alcohol or
6 drugs on driving performance, and BAC levels related to
7 body weight, gender, and amount of alcohol consumed per
8 hour;
9 (2) prevention and intervention techniques, including,
10 but not limited to, maintenance of a professional demeanor,
11 how to handle difficult situations, use of alternative
12 beverages, designated driver programs, visual and
13 behavioral cues that may help participants recognize
14 potential problems, ensuring customer safety, and refusal
15 of service;
16 (3) State statutes, local ordinances, and laws
17 concerning driving under the influence, including, but not
18 limited to, the laws pertaining to the sale of alcohol, the
19 differences between civil and criminal charges and the
20 penalties each carries, and laws concerning driving under
21 the influence and associated penalties;
22 (4) proper identification techniques and police
23 policies and expectations, including, but not limited to,
24 Secretary of State procedures to ensure security of
25 driver's licenses and state identification cards, other
26 acceptable forms of identification, enhanced

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1 identification techniques, and the proper use of municipal
2 support services, such as police, fire, and paramedic
3 services; and
4 (5) dram shop liability, insurance, and victim's
5 rights, including, but not limited to, vicarious
6 liability, third-party liability, procedures for
7 protection against possible litigation, State insurance
8 requirements, and legal terms used in litigation.
9 (b-5) Notwithstanding subsection (h) of this Section, a
10program plan shall be submitted for approval to the State
11Commission upon the effective date of this amendatory Act of
12the 98th General Assembly.
13 (c) Training modules and certificate program plans must be
14approved by the State Commission. All documents, materials, or
15information related to responsible alcohol service training
16program approval that are submitted to the State Commission are
17confidential and shall not be open to public inspection or
18dissemination and is exempt from disclosure under the Freedom
19of Information Act.
20 The State Commission shall only approve programs that meet
21the following criteria:
22 (1) the training course covers the content specified in
23 subsection (b) of this Section;
24 (2) if the training course is classroom based, the
25 classroom training is at least 4 hours, is available in
26 English and Spanish, and includes a test;

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1 (3) if the training course is online or computer-based,
2 the course is designed in a way that ensures that no
3 content can be skipped, is interactive, has audio for
4 content for servers that have a disability, and includes a
5 test;
6 (4) training and testing is based on a job task
7 analysis that clearly identifies and focuses on the
8 knowledge, skills, and abilities needed to responsibly
9 serve alcoholic beverages and is developed using best
10 practices in instructional design and exam development to
11 ensure that the program is fair and legally defensible;
12 (5) training and testing is conducted by any means
13 available, including, but not limited to, online,
14 computer, classroom, or live trainers;
15 (6) the training certificate is issued only after
16 training is complete and the test has been passed
17 successfully;
18 (7) the program provides a roster or report to the
19 State Commission of all servers that have successfully
20 completed training and testing within 10 business days
21 after the course is completed and maintains these records
22 for the entire course certificate validity time period; and
23 (8) the program must provide access on a
24 24-hour-per-day, 7-days-per-week basis for certificate
25 verification for State Commission, State law enforcement
26 officials, and employers to be able to verify certificate

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1 authenticity.
2 (d) Nothing in subsection (c) of this Section shall be
3construed to require a program to use a test administrator or
4proctor.
5 (e) The State Commission shall provide each approved
6responsible alcohol service training program provider with an
7approval identification number and State seal file to be placed
8by the responsible alcohol service training program provider on
9each certificate issued.
10 (f) At the completion of an approved responsible alcohol
11service server training course and the successful completion of
12a test, the course certificate with the approved provider
13number and State seal shall be the only verification necessary
14or required by law or ordinance that shows that the responsible
15alcohol service training course was completed successfully.
16 (g) A responsible alcohol service training certificate
17shall be valid for 3 years.
18 (h) The provisions of this Section shall apply beginning
19July 1, 2015. From July 1, 2015 through December 31, 2015,
20enforcement of the provisions of this Section shall be limited
21to education and notification of the requirements to encourage
22compliance.